RESTAURANT & BAR SALES INVENTORY DASHBOARD
Originally published: 21/11/2024 09:27
Publication number: ELQ-93113-1
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RESTAURANT & BAR SALES INVENTORY DASHBOARD

The Restaurant & Bar Inventory Dashboard is a report that applies free data input applications, used to manage sales and inventory insights to restaurants/Bars.

Description
The Restaurant & Bar Inventory Dashboard Template is a report that applies free data input applications, used to manage sales and inventory insights torestaurants, bars, or both. This report was designed to provide a low-cost solution for restaurant & bar business owners who may not have the knowledge and/oraccess to easy technical solutions.This report was created to provide visibility to a restaurant and/or bar’s sales and inventory. It provides a week-to-date (WTD) and month-to-date (MTD) salesprojection, and detail trends to daily sales. This report provides an option to filter all settings based on various locations and sites. The report provides insights into thetop orders, based on the menu and the beverages. This report can provide specific details to where owners are winning or losing based on the sales order. It canprovide user insight to discard or scale back on less popular items and focus on the wins for more profits. The report provides a second tab that captures thecurrent inventory status and insights based on the inventory inputs. It compares last month's inventory to the current inventory. It also compares sales based onCost Categories to inventory status. 
Below are the key highlights for this report: 
• Free sources to update, automate, and maintain the report. 
• Ability to see sales projections daily to make quicker decisions and changes. 
• Provide inventory insights across multiple locations 
• Phoneview feature to view updates at any time and anywhere.

This Best Practice includes
1 pbix, 1 instruction guide, 5 free google template urls.

Acquire business license for $75.00

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